In 100 g (Grams) of Soup, oyster stew, canned, prepared with equal volume milk there is 3.99 g of Carbohydrate, by difference. Change amount

Conversion Calculator | Choose a measurement for calculation

Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Soup, oyster stew, canned, prepared with equal volume milk.

Sweetener, herbal extract powder from Stevia leaf	100 g	100%
Sweeteners, tabletop, fructose, dry, powder	100 g	100%
Sugars, granulated	99.98 g	99.98%
Sugar, turbinado	99.8 g	99.8%
Sugars, powdered	99.77 g	99.77%
Sweeteners, for baking, contains sugar and sucralose	99.53 g	99.53%
Strawberry-flavor beverage mix, powder	99.1 g	99.1%
Desserts, rennin, vanilla, dry mix	99 g	99%
Beverages, orange-flavor drink, breakfast type, powder	98.94 g	98.94%
Candies, gumdrops, starch jelly pieces	98.9 g	98.9%
Candies, hard, dietetic or low calorie (sorbitol)	98.6 g	98.6%
Beverages, tea, instant, lemon, sweetened, powder	98.55 g	98.55%
Beverages, tea, instant, decaffeinated, lemon, sweetened	98.55 g	98.55%
Sugars, brown	98.09 g	98.09%
Candies, hard	98 g	98%
Beverages, lemonade-flavor drink, powder	97.9 g	97.9%
Beverages, tea, instant, lemon, with added ascorbic acid	97.6 g	97.6%
Beverages, Lemonade, powder	97.57 g	97.57%
Beverages, Whiskey sour mix, powder	97.3 g	97.3%
Sweeteners, for baking, brown, contains sugar and sucralose	97.11 g	97.11%

Soup, oyster stew, canned, prepared with equal volume milk

Soup, oyster stew, canned, prepared with equal volume milk is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, oyster stew, canned, prepared with equal volume milk are listed below.

Water	88.94 g	88.94%
Energy (calorie)	55 kcal
Energy (joule)	230 kJ
Protein	2.51 g	2.51%
Total lipid (fat)	3.24 g	3.24%
Ash	1.34 g	1.34%
Carbohydrate, by difference	3.99 g	3.99%
Fiber, total dietary	0 g
Calcium, Ca	68 mg	0.07%
Iron, Fe	0.43 mg
Magnesium, Mg	8 mg	0.01%
Phosphorus, P	66 mg	0.07%
Potassium, K	96 mg	0.10%
Sodium, Na	425 mg	0.42%
Zinc, Zn	4.22 mg
Copper, Cu	0.655 mg
Manganese, Mn	0.151 mg
Vitamin C, total ascorbic acid	1.8 mg
Thiamin	0.027 mg
Riboflavin	0.095 mg

Nutrients in Soup, oyster stew, canned, prepared with equal volume milk